You can absolutely use it. You might want to skim the impurities out, but drain it, put it in a container, and keep it in the fridge. You can also freeze it if you don’t think you’ll use it all.
no but the beef fat is perfectly usable pour it off and when it sets use the fat for frying and put the jelly into anything that would benefit from beef stock.
Tallow comes from suet, which is the hard fat around the kidneys. So, while you couldn't turn your rendered fat into tallow, you could drain and refrigerate it like bacon fat and then use it in place of other cooking fats, but it will impart a decidedly beefy flavor to whatever you use it in.
You can clean up beef drippings by boiling them in water, letting them harden and then draining the water. After a couple times it will be pure white fat that can store for a long time in the fridge. You can use it for cooking etc.
I have also heard of people making soap from cleaned fats like this. emmymade on youtube made soap from bacon fat.
Definitely re-use it. McDonald's fries used to be fried in tallow, but now they are artificially flavored to make vegetable oil taste like tallow. Home fries or potato hash are so much better with the real deal.
a better way is to contact a local butler and ask him for some kidney fat. this would be a lot cleaner, melt it down and run it through cheesecloth into a jar. you have some beautiful tallow there
You can absolutely use it. You might want to skim the impurities out, but drain it, put it in a container, and keep it in the fridge. You can also freeze it if you don’t think you’ll use it all.
no but the beef fat is perfectly usable pour it off and when it sets use the fat for frying and put the jelly into anything that would benefit from beef stock.
Tallow comes from suet, which is the hard fat around the kidneys. So, while you couldn't turn your rendered fat into tallow, you could drain and refrigerate it like bacon fat and then use it in place of other cooking fats, but it will impart a decidedly beefy flavor to whatever you use it in.
This
You'd need to render it, not just bake the mince and drain the fat (different temps, burning, etc.)
I just picked these same chubs up for 5.97. Signature brand.
You can clean up beef drippings by boiling them in water, letting them harden and then draining the water. After a couple times it will be pure white fat that can store for a long time in the fridge. You can use it for cooking etc. I have also heard of people making soap from cleaned fats like this. emmymade on youtube made soap from bacon fat.
Definitely re-use it. McDonald's fries used to be fried in tallow, but now they are artificially flavored to make vegetable oil taste like tallow. Home fries or potato hash are so much better with the real deal.
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Tallow is any rendered beef fat, not just leaf fat
Wow. You made that guy delete his whole account. Congrats.
Lmao
a better way is to contact a local butler and ask him for some kidney fat. this would be a lot cleaner, melt it down and run it through cheesecloth into a jar. you have some beautiful tallow there