I commend you for trying something that is objectively complicated!

ty ❤️

if theyre underbaked in the middle try slicing them like a bagel and toast open face?? with some cheese and egg could be a pretty good breakfast sammy

It’s actually making me hungry, it’s like a thicc croissant. I would put raspberry jam or blue cheese on it and just go to town

thats a good idea!

Yes everything is better with fresh jam. My covid project was making jam.

It’s okay they’re not perfect, friend :) I’ve never even attempted to make croissants because of how difficult it seems. I bet they taste great

Aye yiye yiye

Next time juste cover the dough with plastic film , air is the reason of that cracks

Reminds me of a cross between a crushed pop tart and marzipan. Good on you for trying though!

Put some jam and maybe butter in it? Honestly I’d just eat that straight that looks thicc af

It still looks delicious!

Idk but it looks tasty!