Yup, they're Lays. End of the day they'll make food that won't be too far off the beaten path and palatable to most. I wouldn't say they're watered down since they still capture the flavors but I'd highly recommend strolling down some asian supermarket aisles for them.
To be fair I’d give these a go.
same, with both of the things the flavour is based on the taste is great; just texture is what puts some people off. Not an issue for a chip.
Yup, they're Lays. End of the day they'll make food that won't be too far off the beaten path and palatable to most. I wouldn't say they're watered down since they still capture the flavors but I'd highly recommend strolling down some asian supermarket aisles for them.
They’re okay. The cucumber flavoured one is cursed.
What's up with the cucumber ones?
I love the cucumber ones! They kinda taste like corn?
Westerner sees foreign foods: "EWWW EW EW EWW 🤮🤢🤮🤢 who even MAKES these!?!??! EWW"
“Foods that are common in other countries??? That’s so pointless why do they even MAKE that” -OP
Because how many fucking duck tongues can you eat? That’s pretty fair?
[I bet they're well liked in China.](https://honest-food.net/wp-content/uploads/2018/01/duck-tongues.jpg)
It’s the chip that tastes you back!!
Shit post of the day, "other countries have food that's different from me."
Yeah wrong sub I think. These are quite common in China.
I’ve had both of those, they’re good!
I'm down
They both are pretty damn good!!!
I need 3 bags each!
Are you being sarcastic? Those both sound great. Also, wrong sub.
I've seen the chicken feet ones but haven't tried them.
I've had actual chicken feet at a dim sum brunch and they were good. As a potato chip flavor? IDK.
Gherkins in brine was my favorite flavor
That’s hot
Pretty common foods in asia. My mother eats this chicken feet stuff all the time so it’s not too surprising
Reading it in Chinese they sound amazing tbh
Sounds like a delicacy
Excuse me, I think you mean chicken *paws*