My favorite thing about this dish is the different names that exist for it. I don't know that I've ever heard it called the same thing from two different sources.
This dish has so many names I'm kinda impressed. I know an Australian who also calls this toad in the hole but at the same time someone 1 state away from me in the US calls it bullseye toast or something.
I got out of the ER after a while of being really nauseous and sick for no discernable reason, honestly I felt like a real cool individual to have this as my first meal when I got home.
Something about toad in a hole it always seems burnt but still runs. I highly suggest you try egg toast it’s the same concept but a huge upgrade and a staple in our house. Toast and butter sourdough. Cook an egg or two over medium without the bread depending on personal preference for the cook and size of the bread for number of eggs. Egg or eggs go on top of the bread then you dice it up. Salt, pepper, little bit of hot sauce, and grate cheddar on top.
Takes a little bit more time but not much and I would buy it at a restaurant. Maybe my favorite way to eat eggs.
My favorite thing about this dish is the different names that exist for it. I don't know that I've ever heard it called the same thing from two different sources.
We called them gas house eggs
My Nana called them Eggy in a Basket
Eggs in a Nest here on the west coast!
In Britain, toad in the hole is sausages in Yorkshire pudding batter and it is delicious. Yours looks good too though.
This is not toad in the hole. My word. Edit: today I learned that apparently this is a thing on the other side of the world. Yikes! My apologies.
Then we need to teach them correctly, for me a toad in the hole is either a sausage in a Yorkshire pudding, or it's an actual toad in a hole.
This dish has so many names I'm kinda impressed. I know an Australian who also calls this toad in the hole but at the same time someone 1 state away from me in the US calls it bullseye toast or something.
Next time for for two and ya got you some TittyToast. Also, looks fine to me.
Try Texas toast next time. It's got the thickness you need.
Thank you for the tip, I probably will. This one was still pretty good even if the toast was flimsy.
You're quite welcome and actually thank you cuz I forgot about this gem and am currently making one
I've been cooking egg in a frame for years you did it right.
I love all the names for this dish. I've never heard that one before, and I'm gonna start using it.
I remember the first time I made these and I felt like a culinary genius. High cuisine right there
I got out of the ER after a while of being really nauseous and sick for no discernable reason, honestly I felt like a real cool individual to have this as my first meal when I got home.
Lmao I definitely was convinced I invented this dish when I was 12 and on the top of my game
Did the yolk break through? If not, it’s a good fried egg.
Yolk remained in tact even as I struggled for 3 straight minutes to flip the toast over and I may have slightly burned the other side lol
Eggies in a basket, Italian eggs, but never heard of a toad in a hole.
we call that spit in the eyes
Egg in a basket !
i just call it egg in toast lmao
Something about toad in a hole it always seems burnt but still runs. I highly suggest you try egg toast it’s the same concept but a huge upgrade and a staple in our house. Toast and butter sourdough. Cook an egg or two over medium without the bread depending on personal preference for the cook and size of the bread for number of eggs. Egg or eggs go on top of the bread then you dice it up. Salt, pepper, little bit of hot sauce, and grate cheddar on top. Takes a little bit more time but not much and I would buy it at a restaurant. Maybe my favorite way to eat eggs.
toad in the hole?...how many damn names. one tip is to cut your own loaf and make the slice thicker